This week the shopping bags produced pork mince instead of the beef mince that had been on the list. A catastrophe, a dilemma, what to do with pork mince? I wasn't quite sure that chilli or Bolognese would work but luckily this brilliant new cook book had just the thing. Pork meatballs Ingredients:All you need is: 1 onion, finely chopped2 cloves of garlic, … [Read more...]
Dairy and nut free product – Black bean sauce!
When you discover you have allergies and need to cut certain foods out from your diet, especially if you've been used to eating and enjoying them in the past, finding new and exciting products that you can eat, that actually taste nice, can be a bit of a highlight. I am always finding new things and thought perhaps I should share them on here, so this is hopefully going to be a … [Read more...]