Archives for February 2017

Avocado and poached egg on gluten free crumpets #crumpetchallenge

Firstly, thank you to Warburtons Newburn Bakehouse, who sent me this amazing little hamper of delicious goodies and invited me to take part in the great gluten free crumpet challenge! Just look at the gorgeous little butter knife from La De Da Living. It even has my blog name on it. I am so pleased […]

Learning to cook Italian and wheat, dairy and tomato free – FreeFrom all’Italiano

If you’re living with multiple allergies and get fed up cooking the same meals day in day out… this cook book is just what you’re looking for. It is packed with wheat and dairy free recipes, which are all really easy to cook. FreeFrom all’Italiana by Anna Del Conte and Michelle Berridale-Johnson is THE most […]