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Gluten free corn flakes and honey flakes

20/03/2015 by Ruth Holroyd 4 Comments

This month, thanks to Nestle, I’ve been trying out their new gluten free honey flakes for breakfast.

Finally, #glutenfree corn flakes and honey flakes from nestle
Finally, #glutenfree corn flakes and honey flakes from Nestle


They also now make Gluten Free Corn Flakes so if you are coeliac or can’t have cereals with wheat, these are a great choice for a healthy breakfast.

I’ve not opened the corn flakes yet, working my way through the honey flakes.

What’s in the honey flakes?

The ingredients are: Maize, Brown Sugar, Sugar, Dextrose, Salt, Honey (0.5%), Caramelised Sugar Syrup

Vitamins and Minerals: Niacin, Pantothenic Acid, Riboflavin (B2), Vitamin B6, Folic Acid, Vitamin D, Iron

They’re pretty damn good though they are quite sweet. I’ve been enjoying them with Provamel coconut milk which is REALLY coconuty and goes very well with the honey sweetness. They stay nice and crunchy, don’t go soggy and filled me up.

They are also certified gluten free by Coeliac UK and it seems have actually been around for quite some time.

As for where you can buy them, I’d assume large supermarkets will stock them. Waitrose certainly do so you can buy them online.

I usually keep my sugar intake to a minimum but these are a lovely treat and would be great for kids who have coeliac disease or a wheat allergy. It feels like having normal cereal… not special freefrom cereal. They also contain vitamins and minerals so help towards your recommended daily intake.

Anyone else tried them? What’s your favourite gluten free or wheat free cereal?

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Filed Under: Coeliac, Product Review Tagged With: free from cereals, freefrom cereals, gluten free cereals, Nestle gluten free corn flakes, nestle gluten free honey flakes, wheat free breakfast ideas

About Ruth Holroyd

Author of 'Anaphylaxis: The Essential Guide: An Action Plan For Living With Life-Threatening Allergies' and 'The Shape of Skin, both available as paperback or Kindle on Amazon. Ruth is a Writer, Blogger and Patient Expert in allergies, asthma, anaphylaxis, eczema and topical steroid withdrawal.

Comments

  1. Jacquie says

    20/03/2015 at 5:58 pm

    Sounds lovely, but you are luckier than me. No corn, sugar or dextrose, which is corn, for me. If people have a problem with refined white sugar be careful with honey, it has to be pure and the bees not kept alive in the winter with sugar Dr. Mercola would not allow dextrose. Jacquie

    Reply
    • Ruth says

      23/03/2015 at 3:45 pm

      Hi Jacquie, yes I know corn is not great for many… I plan a nut free, freefrom cereals blog soon of the more simpler, purer brands out there. There are some I promise. Have you looked at Perkier Foods? I usually steer clear or sugar in high quantities but I am enjoying these cereals. Too much refined sugar isn’t great for me though.

      Reply
  2. Alison says

    20/03/2015 at 6:12 pm

    Yep,we discovered these a little while ago at waitrose.
    And YAY! My all nut, sesame and lupin allergic boy can have them,them.
    Even better, all 3 of my kids like them.

    Happy Days!

    Reply
    • Ruth says

      23/03/2015 at 3:47 pm

      And they are just like having ‘normal’ cereals in ‘normal’ style packaging – it doesn’t look like special freefrom food for a change. Top marks to Nestle. I have heard some negative stuff about how they behave in other countries regarding formula milk in poorer countries where they have no water to make up the formulas. I have to admit to being very poorly educated with it comes to politics etc. But there isn’t much choice for freefromers really so if there is one cereal kids will eat which is fortified I wouldn’t blame people for trying these. They do also taste great.

      Reply

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